Nutmeg Powder-Organic, Ceylon, Sri Lanka

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Home Nutmeg Powder-Organic, Ceylon, Sri Lanka

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Nutmeg Powder-Organic, Ceylon, Sri Lanka

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COUNTRY OF ORIGIN: Ceylon, Sri Lanka. The nutmeg powder comes from the evergreen spice tree Myristica fragrans. Although native to the Spice Islands (Indonesia), this tree is also cultivated in other tropical regions — including Sri Lanka. QUALITY: What Makes Sri Lankan “Ceylon” Nutmeg Stand Out (often marketed as...

Categories : Organic, Spices, Sri Lanka

COUNTRY OF ORIGIN: Ceylon, Sri Lanka.

The nutmeg powder comes from the evergreen spice tree Myristica fragrans. Although native to the Spice Islands (Indonesia), this tree is also cultivated in other tropical regions — including Sri Lanka.

QUALITY:

What Makes Sri Lankan “Ceylon” Nutmeg Stand Out (often marketed as “Ceylon Nutmeg”) has a few attributes that set it apart:

a) It tends to have high essential-oil content (some sources cite 7–14%) which gives it a richer, more potent aroma and flavor.

b) The flavor is often described as warm, sweet, slightly woody or nutty, with complex aromatic depth, a bit more subtle and mellow than some other nutmeg varieties.

CULINARY & TYPICAL USES:

a) Sweet dishes & baking. b) Savory dishes, c) Spice blends & seasoning and for Beverages & warm drinks.

✅ Why Someone Might Choose This Product:

* It’s 100% pure, organic, non-GMO, with no additives (important if you care about clean ingredients and natural spices).

* We work with small farmer groups in Sri Lanka. Imported directly to Canada by a Canadian company based in Oakville, Ontario.

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